Meat Pump

Inject your favorite flavored herbs, butter, sauces or marinades under the skin of any wild game, turkey, beef, pork, chicken or even fish for added flavor and juicy moisture.

• 4 oz. capacity

• Made of nickel plated brass

• Includes a perforated needle with 12 holes

• Comfortable ergonomically designed handles

• Simply insert needle into marinade, draw back injector to fill injector, then slide the needle into the meat
• Disassembles for easy cleaning
• Dishwasher safe

• Total length: 13 1/2"

• Needle length: 5 1/2"